Quality acoustics ensure an intimate, confidential situation in restaurants. Although conversations on neighboring tables can be heard, they cannot be understood. The guest is enveloped in a large acoustic scenario of talk bits, music and background noise and experiences an intimate moment in public.

Reverberant environments tend to be uncomfortable and impersonal. High background noise is a major burden on restaurant employees. A careful balance between intimacy and acoustic background scenario is a key feature in high-end gastronomy.

Restaurant – View 1

Owner

The modern Italian restaurant Casa Cavallo has a modern and sophisticated minimalist furnishing. To improve room acoustics, we installed a total of six ceiling panels type A500 on the ceiling which reduce reverberation time in frequencies relevant for language a lot. These modules are covered with a plain high-quality fabric and integrate very well into the room design.

A500 on ceiling

Restaurant – View 2

The owner Giuseppe Cavallo says laconically: “It works!”, while his wife Bettina Cavallo is somewhat clearer: “It sounds a lot better and the sound is not so bright, especially when the restaurant is fully attended and many children are present.”